Crakers and Toasts

Fried Vietnamese rice paper, roasted, steamed bun slices, cornmeal soda bread, fried wonton dough & Fennel seeds sticks

Spreads

Fish fragrant aubergine & sweet pepper pâté, Sichuan pepper & Tofu pâté, Gongbao chickpea pâté, tomato & toasted soya powder pâté, coriander & green pepper dip, Sesame & brown sugar pâté

Pickled Items

Sweet & sour mushroom
Spicy potato slices
Sun dried tomato & vegan prawns Dill & Coriander vegan salmon

V-MEATS

“Chicken” skewers, seaweed fish cakes, five spices dried tofu & smoked tofu skin

Nuts & Cheese

Guaiwei Peanuts, sea salted soya beans & spicy roasted chickpeas
Soya milk cheese & tofu soft cheese

Fruit & Vegetables

Oriental vegetables * 3
Seasonal fruits *3

Sweets

Fig & walnuts Persimmon & almonds

Pus

+£3 Soya powder brown sugar syrup mochi

Lunch Boxes

+£5 Seaweed rolls *4
+£5 Inari sushi *4
+£5 Vietnamese fresh rolls *4
+£5 five colours cold noodles salads +£5 cold dumplings in sesame sauce *5