Chinese Take V


Jessie is a food anthropologist.

Joanna is a theatre maker.

Besides being women and Chinese, they have few things in common. The reason they met each other among 1.3billion Chinese people is because they both want to make this world a little bit better, and a little bit more exciting, through the power of food.

You can do your own research on why eating less meat is good for the earth.They won’t do that for you. They only want to introduce you to their home recipes. Delicious vegan oriental food, inspired by thousands of years of vegan food culture in Asia.

They’re familiar with the old stereotypes when it comes to Chinese food, and have no intention of being predictable. They will offer you delicious, healthy, and interesting food they’ll prepare for your enjoyment.

Food is food, we are what we eat.


The street food from Sichuan
(where pandas come from)

Your favourite Asian fusion
(of course not real)

A bespoke catering service
(with love)

Seasonal, limited time offers

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Openning: DELIVEROO (Wednesday – Sunday: 17:00-21:30)
Map: Karma Kitchen, 29-32 The Oval, London E2 9DT